The Forum at Harvard School of Public Health
The Forum at Harvard School of Public Health
You’re invited to attend
Sugar, Salts & Supplements: Sorting the Science
Presented in Collaboration with The Huffington Post
Monday, March 17, 2014
12:30 PM – 1:30 PM
The Leadership Studio, 10th Floor Kresge Building, 677 Huntington Ave., Boston
RSVP to theforum@hsph.harvard.edu
Can’t attend? Watch the live webcast at ForumHSPH.org
Having trouble keeping up with the “do’s and don’t’s” of consuming sodium, sugar, vitamins and other supplements? You’re not alone. This panel of Harvard experts will help explain the latest thinking on the nutritional science and provide some guidance on steps consumers can take to improve their diets. The panel also will take a look at some important policy dimensions to helping American adults and children eat nutritionally sound, affordable meals.
EXPERT PARTICIPANTS
Dariush Mozaffarian, Associate Professor in the Division of Cardiovascular Medicine, Brigham and Women’s Hospital and Harvard Medical School
Frank Hu, Professor of Nutrition and Epidemiology, Harvard School of Public Health
MODERATOR
Amanda Chan, Senior Editor, Health News, The Huffington Post
ASK THE EXPERT PARTICIPANTS
Submit your comments to the Community Discussion page.
PARTICIPATE DURING THE LIVE WEBCAST
Join the live comments, which will be featured on The Forum’s SUGAR, SALT & SUPPLEMENTS: SORTING THE SCIENCE web page.
We’ll also be live-tweeting from @ForumHSPH. Tweet your questions and comments using the hash tag #forumhsph
